Foraging for Elderflower
The fresh, floral notes of our Original Gin stem from the elderflower at the heart of our recipe. On our mission to make our production evermore sustainable, this summer we set out to harvest our elderflower from the abundance of plants growing locally around our distillery.
Join our founder William Wemyss, Darnley’s forager Leanne Townsend, and our distiller Scott Gowans as they forage for local elderflower to be used for future distillations of Darnley’s Original Gin.