Mother's Day Cocktail: Chamomile & Honey Cup

Celebrate Mother's Day with a special Darnley's cocktail! 🍸️ ⁠The Darnley's Chamomile & Honey Cup.
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This fragrant twist on a bees knees cocktail is perfect not only for celebrating with the mother figure in your life, but for welcoming the first signs of spring too!⁠
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You will need:⁠
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🍸️ For the cocktail:⁠
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175ml lemon juice⁠
50ml Darnley's original gin⁠
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🌸 For the chamomile syrup:⁠
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6 tsp honey⁠
115g sugar⁠
175ml water⁠
8 bags chamomile tea⁠
⁠Flowers for garnish⁠
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How to make the chamomile syrup:

1. Combine Sugar, honey and water in a small saucepan and set over medium heat.
2. Bring to a simmer and cook until the sugar has dissolved.
3. Remove from heat and add the chamomile tea bags; steep for about 10 minutes, then discard tea bags. Let the syrup cool and then transfer to an airtight container and chill until ready to use.⁠

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How to make the cocktail:

1. Combine the gin, lemon juice and chamomile syrup in a cocktail shaker over ice.
2. Shake and strain into your favourite cocktail glass.

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